Our 2019 Racine Pinot Noir is a delicious little gem from the South of France where the excesses of the Mediterranean climate are tempered by the softness of the Atlantic influences. Raspberry liquorish entices further along with wild strawberry, dark cherries, tobacco & spice. The palate is juicy but balanced by rich forest floor, clove and savory flavors. Good tension between acid and fine tannins offers a well rounded palate with appealing length. Pair this with charcuterie, ham and other cold meats. Patés and terrines. classic French dishes with light creamy sauces such as rabbit or kidneys with a mustard sauce. Goat cheese. Grilled asparagus. Spring vegetables such as peas. Pinot Noir Wine 101